What Our Customers Say
I don't feel 53
My performance has improved, I'm more alert and feel like my best self. It's part of my ritual because I believe in the product, I don't skip.
Executive Recruiter
Recommend to my patients
Marcapa black ginger is not just for sexual health but is used as an anti-inflammatory, and can improve mental acuity, help with weight loss and increase energy level.
Urologist
Push me to my limits
Whether I'm in the middle of a tough week of training or preparing for a game, Marcapa is able to push me to my limits. Trust me, the difference is real.
Professional Soccer Player
From the farm to your door
Four steps between the field and the bottle on your shelf.
Picked and dried the same day
Thai Freeze Dry sits close to the farms it contracts with, and their protocol is same-day processing for sensitive raw material. A harvested plant starts to degrade straight away. This one is in the dryer before that gets going.
Tested on arrival
Thai Freeze Dry runs its own laboratory and screens incoming raw material for pesticides, heavy metals and harmful microbes before any of it reaches the dryer.
Freeze-dried in a vortex
The frozen material turns while the ice sublimates, so the tissue fractures along its cell walls and the same motion mills it. One pass, and the run finishes cold.
Bottled at the source
It leaves Thailand already filled and capped. The powder is never shipped loose across an ocean, held in bulk, or re-handled on another continent.
formulas, one process
About Marcapa™
Why one manufacturer
Marcapa, LLC is in Missoula, Montana. We picked one manufacturer and one drying process and built the whole range on it.
That manufacturer is Thai Freeze Dry, in Lamphun. Conventional freeze-drying leaves the product still on trays, warms the batch at the end to drive off the last of the moisture, and then grinds the dried cake into powder. The grinding ruptures the cell structure the drying just protected. Vortex Freeze-Dry does both in one motion, so that second step never happens.
Everything else follows from that choice. It is why all three formulas come off one line, in one factory, and why we can tell you what happens at every step.
700 mg black ginger, 300 mg cordyceps
That is the whole serving, 1,000 mg across two capsules.
Kaempferia Parviflora
Black Ginger
Kaempferia parviflora, the powdered rhizome, unrelated to culinary ginger despite the name. It carries a family of compounds called polymethoxyflavones, and our lot assayed at 11.8 mg of 5,7-dimethoxyflavone per gram by HPLC-UV — 8.3 mg in a serving.
Cordyceps Militaris
Fruiting Body
Cordyceps militaris, fruiting body — the part that grows above the grain it was cultivated on.
1,000 mg
Per two-capsule serving
8.3 mg
5,7-DMF assayed, one lot
Excellence
SGS grade, Thai MOPH 420
under 2%
Residual moisture
Marcapa Black Ginger
Vortex Freeze-Dried
Frozen first, then dried under vacuum
Two botanicals
700 mg rhizome, 300 mg fruiting body
Third-party assayed
MS Bioanalytical, Illinois. HPLC-UV.
Our Medical Advisors
Three board-certified urologists advise Marcapa.
“Dr. Lui is a urologist whose clinical practice covers kidney stones, haematuria and disorders of the urinary tract.”
Kin Lui, M.D., F.A.C.S.
Board Certified Urologist
“Dr. Valenzuela is a board-certified urologist and a medical educator.”
Robert Valenzuela, M.D., F.A.C.S.
Board Certified Urologist
“Dr. Dixon is board certified in urology. His clinical work covers reconstructive urology, including urethral stricture disease, and urologic trauma.”
Christopher Dixon, M.D.
Board Certified Urologist
Shop all three
Three formulas, off one line in Lamphun.
Freeze-dried in a vortex
Dried and milled
in one pass
SGS Excellence Level
Top grade of Thai
MOPH standard 420
Bottled in Thailand
Filled and capped
at the factory
* These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.